The Acorn Grille at Thousand Oaks is the perfect complement to its award winning golf course. Executive Head Chef David Dalton and his culinary team offer the finest in casual dining. The Acorn Grille’s reputation for sophistication, creative cuisine, fine wines, and outstanding service make it the ideal choice for any occasion … relaxing after a round of golf, a business lunch, romantic dinner or anything in between.
Fall/Winter Menu (PDF)
Hours of Operation Mon. – Thurs.: 11 a.m. – 9 p.m. Friday: 11 a.m. – 10 p.m. Saturday: 11 a.m. – 10 p.m. Sunday: Closed until spring. Call for reservations: 616.447.7750, ext. 2 or click below